The grand opening of The Bearded Baking Company food truck launched late last month at South Austin’s Still Austin Whiskey Co. The new on-site food truck comes as a partnership between Still Austin and Chef Wesley Dills. Guests are now welcome to enjoy the menu at the company’s Whiskey Garden at 440 East St. Elmo Road, Ste. F in Austin. The full food menu will be available Tuesday-Friday from 12-8pm and Saturday & Sunday from 11am-8pm, with brunch and brunch-specific cocktails served on the weekends from 11am-3pm.