Restaurant Review Snow Pea Chinese Restaurant by Missy Lay

Tucked away behind the bustle of 35th Street, holds the delightful family-run Snow Pea Chinese restaurant. But don’t let the name fool you — this establishment provides much more than a delicious Chinese meal. The bountiful Oriental cuisine encompasses Korean and Japanese dishes as well as sushi.

The owners pride themselves on their garlic sauce, and we have to say it’s the tastiest we’ve tried in town. We were also very impressed that all of the chicken, beef and seafood dishes we sampled were accompanied by a plethora of vegetables, with more health-conscious diners in mind. For instance, the garlic chicken came with amazingly crisp snow peas and the spicy jalapeño chicken was surrounded by enough mushrooms for an adequate side dish. All of Snow Pea’s vegetables are garden-fresh daily — not kept in a back room inventory — and we could tell just from their refreshing taste. In addition, the egg rolls were uniquely light-tasting, missing the usual greasy residue that comes from the frying process.

While the food is the main reason to go, enjoying your meal in a pleasant atmosphere is just another perk. When owner Suk purchased the restaurant she made sure to pay close attention to the ambiance, employing a Feng Shui Master to create natural elements in the dining area. Fountains bring growth and prosperity and the red floor and chairs create appetite and proper digestion.

Whether you’re looking for an appetizing dinner or lunch, Snow Pea provides a delicious, affordable and satisfying option. It is located at 3706 Jefferson Street, with hours of operation Monday through Friday 11 a.m. to 2:30 p.m. and 5 p.m. to 10 p.m., and Saturday and Sunday 12 p.m. to 10 p.m.